Multigrain Sourdough Tin Loaf | West Town Bakery

$9.50

Our multigrain, 20+ year sourdough baked into a tin loaf

Multigrain Tin Loaf Description and Ingredients

Packed with whole-grain flavor and texture, our Multigrain Tin Loaf features an artisan crumb baked under a crust studded with sunflower seeds, flax, sesame, and pumpkin seeds. Wholesome, hearty, and slightly nutty, this loaf holds up to heavy sandwich builds while offering exceptional nutritional flavor.